Mixed Salad Greens with Roasted Vidalia Onions, Bell Peppers & Zucchini (VE)

A blend of mixed greens, spinach, arugula, butter lettuce, escarole, and frisée. Includes radishes, cucumbers, carrots, cherry tomatoes, roasted vegetables, Vidalia onions, and dark balsamic dressing. on the side (1lb greens + toppings / 7oz dressing)