Grass-Fed Beef Flap Steak with Vidalia Onions and Mushrooms
Grass-Fed Beef Flap Steak with Vidalia Onions and Mushrooms
Buckner Ranch grass-fed flap steak marinated with herbs and garlic, seared and cooked medium-rare. Served with caramelized Vidalia onions and cremini mushrooms
- All Organic Ingridents
Regular price
$42.00
Regular price
$42.00
Sale price
Unit price
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Grass-Fed Beef Flap Steak with Vidalia Onions and Mushrooms
Regular price
$42.00
Regular price
$42.00
Sale price
Unit price
/
per